Recipe #45: The perfect sandwich...

Will and I could live on sandwiches...only with the right bread, cheeses and meats though! We often get rolls at Sams. I stick them in the freezer and when we want a sandwich, I stick it in the oven, turn it on and by the time it has preheated, the roll is defrosted and has nicely warmed.

But I made some cibatta bread so we used that instead.

We filled it with turkey, ham or salami, cheddar cheese, lettuce, tomatoes. 

On fabulous sandwiches do not put mayo, mustard, or butter... Olive oil, vinegar, salt and pepper are perfect!

Enjoy!