Last night we had stuffed burgers...it ended up being a kitchen meal because when Will went out to turn on the grill we realized that we were out of gas! (And we had JUST gotten back from the store!)
Although it would have been so much better on the grill, it was pretty delicious!
You need:
1 lb ground beef
3-4 strips of bacon
shredded mozzarella
basil, torn into small pieces
- dry up bacon and tear into small pieces
- form ground beef into 6 thin patties
- on three patties, place some bacon, mozzarella and basil
- put another patty on top and shape so that sides are closed and pinched together
- heat on medium on stove on each side for 5-7 minutes
i could only eat half of mine it was so huge! but every delicious. :)
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